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How to make Healthy Chocolate Pancakes

An easy healthy chocolate pancake recipe perfect for chocolate lovers and anyone looking to spice up their pancakes! Serve with, cream, berries and more.
5 from 5 votes
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Course: Breakfast, brunch
Keyword: breakfast, chocolate, cocoapowder, healthy, pancakes, recipe, wholemeal
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4 people


  • 1 cup of wholemeal flour
  • 1/3 cup of unsweetened cocoa powder
  • 1/4-1/2 cup of brown sugar
  • 2 tsp of baking soda
  • 1/2 tsp of baking powder
  • 2 eggs
  • 1 1/4 cup of soya milk/almond milk
  • 2 tsp of vanilla extract
  • A pinch of salt


  • Add whole wheat flour, cocoa powder, baking powder, baking powder, salt and brown sugar to a large bowl and mix. Create a well in the middle of and set aside.
  • Add soya milk, eggs, vanilla extract to another bowl and whisk well.
  • Pour the egg mixture (from 2) into the well in the dry mixture (from 1). Using a fork, stir slowly in the middle of the well. Gradually draw in the flour from the sides of the bowl while stirring.
  • Heat 1 tsp of unsalted butter on a low/medium heat stove. Use a ladle to pour the batter into the pan and leave to cook for 1-3 minutes. Flip over once bubbles start to appear on the surface and cook for another 1-3 minutes. Repeat this step for the rest of the batter and serve