Easy Lemon Pepper Chicken Wings
These tasty Easy Lemon Pepper Chicken Wings are a crowd-pleasing favorite. They're made with 5 ingredients in 25 minutes. Serve as a side or appetizer.
Servings: 4 people
Calories: 170kcal
Equipment
- Chefs knife
- chopping board
- Large Bowl
Ingredients
- 500 g chicken wings
- 2 teaspoon of lemon pepper seasoning
- 1 tablespoon cornflour
- ½ tsp baking powder
- ¼ teaspoon of garlic seasoning
- Salt to taste
- ¼ teaspoon of Cayenne pepper or paprika
- ¼ teaspoon of thyme
- Lemon wedges for serving
Instructions
- Cut the chicken wings into drums and flats, discarding the tips. Then pat the wings dry with a paper towel.
- In a bowl, mix the wings with lemon pepper seasoning, salt, cayenne pepper, baking powder, cornflour, and garlic powder until fully coated.
- Then, drizzle or spray oil over the seasoned wings.
- Place the wings in an air fryer. Cook at 200°C (400°F) for 8-10 minutes on each side until golden and crispy. Alternatively, deep fry the wings for 7 minutes until golden.
- Once done, place the wings on a plate lined with paper towels to soak up any excess oil.
- Serve the Lemon Pepper Wings with your favorite dip, lemon wedges, and garnish with fresh herbs.
Notes
- Chicken: Pat the chicken dry with paper towels before seasoning for extra crispy wings.
- Lemon: squeeze lemon on top of the wings for an extra zesty flavor.
Nutrition
Serving: 129g | Calories: 170kcal | Carbohydrates: 2.54g | Protein: 27.71g | Fat: 4.54g | Saturated Fat: 1.18g | Polyunsaturated Fat: 1.012g | Monounsaturated Fat: 1.066g | Trans Fat: 0.088g | Cholesterol: 71mg | Sodium: 205mg | Potassium: 330mg | Fiber: 0.4g | Sugar: 0.17g | Vitamin A: 182IU | Vitamin C: 1.7mg | Calcium: 44mg | Iron: 1.31mg