Easy Chocolate Chip Waffles

5 from 1 vote

These Easy Chocolate Chip Waffles are the perfect breakfast or dessert meal. The chocolate chips add some seriously delicious chocolate flavor to these perfect golden waffles. Serve with toppings like whipped cream, chocolate sauce, syrup and fruit.

Prep Time7

Cook Time23

Total Time30

Course: Breakfast, Dessert, Snack, waffle

Cuisine: American

Servings: people

Calories: 547kcal

Author: Jen Sim

Equipment

Waffle maker
mixing bowl

Ingredients

2 cups plain or all-purpose flour
1 tablespoon baking powder
½ teaspoon salt
2 tablespoons sugar
2 eggs
1 ⅔ cup milk
⅓ cup melted unsalted butter cooled
⅓ cup of chocolate chips

Instructions

Add all-purpose flour, sugar, baking powder and salt to a bowl. Mix until well combined.
Then, pour unsalted butter, milk and eggs into a bowl and whisk well.
Pour the egg mixture into the flour mixture, add the chocolate chips and stir. Do not overmix the batter and make sure there are still a few lumps.
Heat waffle maker then grease it lightly with oil or butter. Add the batter to the waffle maker and cook for 10 minutes or follow the manufacturer's instructions.
Serve chocolate chip waffles with your favorite toppings.

Notes

Waffle maker: If you have not got a waffle maker, you can still make this recipe. You can make these waffles with a griddle pan. You need to grease your pan before pouring in your batter. I picked this tip from Jamie Oliver from one of his pan waffle recipes. So basically you would be making a griddle pan waffle. Feel free to divide your waffles into portions or serve them as a whole.
Waffle Batter: Make sure that you don’t overmix your waffle batter as this will make the waffles tough. It's ok if you can still see some lumps in your batter.
Healthy chocolate chip waffles: For a healthier chocolate chip waffles use wholewheat flour instead of all-purpose flour.
Alternatives: Feel free to add less or more chocolate chips to suit your taste.

Nutrition