Caramel Frappuccino with Whipped Cream

This Caramel Frappuccino with Whipped Cream is sweet, creamy, refreshing, and perfect for a hot summer's day. It can be made in less than 10 minutes.

Caramel frappe in a glass jar topped with whipped cream and caramel.
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Tired of coffee or can't make it to your local coffee shop? Whip up this homemade caramel frappuccino with whipped cream as the perfect alternative! You'll probably be quite surprised to learn how easy it is to create this delicious drink. You only need espresso coffee, caramel, milk, ice, a sweetener and whipped cream.

This frappe is cooling, refreshing, and perfect for hot summer days. Adding caramel adds sweetness and takes this refreshing beverage to the next level, making it a great, sweeter coffee alternative. This iced matcha latte, Pumpkin Spice Iced Latte, and Strawberry Frappuccino (Starbucks-inspired) are other great alternatives for sunny days.

Why You Should Try This Recipe

  • This quick copycat caramel frappuccino with whipped cream is rich, creamy, and delicious.
  • This delicious frappe is ready in under 5 minutes.
  • You only need six ingredients to make it.
  • Feel free to decorate it to your liking!

Caramel Frappuccino Ingredients

Espresso, milk, sugar and caramel.

See the recipe card for full information on ingredients and quantities.

  • Espresso: I used Brazilian coffee beans to make the espresso. It is important to use good-quality coffee beans, as they will affect the flavor of the frappe.
  • Caramel: Use shop-bought caramel, which is normally sold in a jar or make the caramel from scratch.
  • Milk: Add the milk of your choice to this frappe. For a vegan option, use any plant-based milk. Some great options include almond milk, oat milk, and coconut milk.
  • Ice: Use ice cubes or crushed ice.
  • Sweetener: Feel free to add any sweetener you have on hand. I use sugar as a sweetener.
  • Whipped cream: You can use shop-bought whipped cream or make some from scratch. To make whipped cream, pour Â½ a cup of double cream into a bowl, add 1-2 teaspoons of sugar, and whisk until stiff peaks form.

Tips and Substitutions

Caramel Frappe topped with whipped cream and more caramel and a white and blue straw in a jar.

Recipe FAQs

What's in a caramel Frappuccino?

Caramel Frappuccinos can be made in different ways. Most include espresso, milk, ice, caramel, and sweetener. Sometimes, ice cream is added, too.

What are the ingredients of a frappe?

Coffee shops like Starbucks and Costa sell frappes, cold beverages containing coffee. Most frappes include milk, ice, a sweetener, and espresso. However, strawberry, lemon, and vanilla frappes do not contain coffee.

What is the difference between Frappuccino and latte?

Frappuccinos contain milk and are served cold, blended with ice. Lattes contain milk and are served hot without ice, with the cold version known as an iced latte.

Does a Frappuccino have to have coffee in it?

Some Frappuccinos include coffee, while others do not. Sweet fruit-based Frappuccinos typically lack coffee.

More Delicious Drink Recipes

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best caramel frappe recipe.

Caramel Frappuccino with Whipped Cream

Jen Sim
This Caramel Frappuccino with Whipped Cream is sweet, creamy, refreshing, and perfect for a hot summer's day. It can be made in less than 10 minutes.
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Course: Drinks
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 1 person
Calories: 379kcal
Author: Jen Sim

Equipment

  • 1 Smoothie maker, juicer or blender

Ingredients

  • 2 to 3 shots of espresso
  • 2 cups of milk
  • ¾ cup of ice
  • ½ cup of water
  • ¼ cup of caramel
  • 2 teaspoon of sugar or any other seasoning of your choice
  • whipped cream
  • Extra caramel sauce to decorate cream

Instructions

  • Prepare 2 shots of espresso. If you are using a coffee machine then follow the instructions. Alternatively, add hot water to instant coffee.
  • Add 2 cups of milk, 2 shots of espresso, ½-1 cup of cold water, ½-1 cup of ice cubes or crushed ice, ¼ cup of caramel and 2 teaspoon of sugar to a smoothie maker then blitz until smooth. Taste the Frappuccino and adjust the flavor if necessary.
  • Pour the frappe into a jar or cup. Add whipped cream and caramel.

Notes

  • Coffee: Use good-quality coffee for the best flavor.
  • Temperature: This beverage is best served cold.
  • Milk: You can use any milk of your choice for this recipe. However, I prefer to use full-fat milk for a creamy consistency.

Nutrition

Serving: 630g | Calories: 379kcal | Carbohydrates: 34.41g | Protein: 16.06g | Fat: 19.84g | Saturated Fat: 11.059g | Polyunsaturated Fat: 1.521g | Monounsaturated Fat: 5.131g | Cholesterol: 58mg | Sodium: 239mg | Potassium: 822mg | Fiber: 0.1g | Sugar: 29.25g | Vitamin A: 873IU | Vitamin C: 0.3mg | Calcium: 574mg | Iron: 0.36mg
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