Name: Easy Tomato Omelette Recipe
Prep time: 5 min
Cook time: 8 min
Ingredients: 2 eggs; 1/2 a handful of cherry tomatoes; 1/4 onion; 1/2 a handful of mixed leaves; 1/2 a handful of grated cheese; Salt (to taste); Pepper (to taste); A splash of rapeseed oil

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This easy tomato omelette recipe can be made in under 10 minutes! Add tomatoes, mixed leaves and cheese but feel free to add your favourite ingredients.

Table of Contents

About this Recipe

Want to make a true #BreakfastOfChampions? So do we! Our tomato omelette is the perfect vegetarian solution for a power-packed breakfast that fills you with all the ingredients needed to keep your energy high throughout the day.

As long as you’ve got a frying pan and a few simple grocery items, you have everything you need to make this seriously satisfying morning meal.

A Meal with a Lot of History, But an Unknown Origin

You’ve probably never thought about your favourite mystery movie while eating an omelette. But now, you will. Did you know that the true origin of the omelette is unknown? While its namesake can be traced to 17^th-Century French bourgoise, there is evidence of this flat fried egg dish that goes back way further than that.

So the next time you eat an omelette, think about all of the history that was being made around this little dish. We may never know the true inventor of the dish, but as long as people keep making omelettes, we’re happy!

Additional Topping Suggestions

An omelette can be as simple as eggs with salt and pepper, or as unlimited as eggs with cheese, tomatoes, onions, bell peppers, and more. At Sims Home Kitchen, we LOVE our omelette toppings, and we encourage you to fill yours with the things you like most!

Some of our most popular suggestions include:

Mushrooms
Crumbled sausage
Sliced ham
Feta cheese
Goat cheese
Broccoli
Spinach

What’s your favourite omelette topping? Let us know!

An Easy Tomato Omelette Recipe

Without further ado, we present our simple tomato omelette recipe. Have a go at this easy dish, and it might just be the perfect thing to perk you up in the mornings!

Break two eggs into a bowl and season with salt and pepper. Add cherry tomatoes, mixed leaves, onions and mix well.
Heat a splash of rapeseed oil in a pan and pour the egg mixture into the pan. As the egg begins to set swirl the pan around so that the omelette covers the surface of the pan. Whilst still slightly runny add the cheese to the center and fold omelette in half.
Leave to cook for another 30 seconds and slide the omelette onto a plate.