These healthy pumpkin waffles are just what you need to spice up your breakfast this fall – serve with cream, maple syrup or fruit!
About this Recipe
Pumpkin purée is great because you can add it to so many different recipes. Pumpkins are a part of the squash family and have many different health benefits. They are high in fiber, potassium and vitamin C.
In this recipe, we add pumpkin puree to make healthy delicious pumpkin waffles. Leave a comment below and let us know your favorite waffle topping? Check below for the full recipe!
How to Make Healthy Pumpkin Waffles
- Start by combining the dry ingredients together in a large mixing bowl. Whisk together wholemeal flour, sugar, baking powder, cinnamon power and a pinch of salt.
- Next, you will need to combine the wet ingredients in a separate bowl. Add two eggs, almond milk and pumpkin purée to another large bowl and whisk until well combined.
- Pour the flour mix into the egg mixture and use a large spoon to mix all the ingredients together until smooth.
- Add the mixture to the waffle maker and leave to cook for 4-6 minutes (follow instructions on your waffle maker). Plate up!
FAQs
You can top waffles with a variety of things. If you want plain waffles then add a bit of butter, for some crunch top with nuts and for some sweetness add fresh berries, ice cream, whipped cream, chocolate spread or syrup.
Yes, if you don’t have any wholewheat flour to hand or prefer white flour then you can use plain flour instead.
Refrigerate healthy pumpkin waffles in an air-tight container.
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Ingredients
- 1 3/4 cups of wholemeal flour
- 1/4 cup of sugar
- 1 tbsp of baking powder
- 1 tsp of cinnamon powder
- A pinch of salt
- 2 eggs
- 1 1/4 of almond milk
- 1 cup of pumpkin purée
Instructions
- In a large mixing bowl whisk together wholemeal flour, sugar, baking powder, cinnamon power and a pinch of salt. Add two eggs, almond milk and pumpkin purée to another large bowl and whisk.
- Pour the flour mix into the egg mixture and use a large spoon to mix all the ingredients together until smooth.
- Add the mixture to the waffle maker and leave to cook for 4-6 minutes (follow instructions on your waffle maker). Plate up!
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